Kitchen Blast Freezer overview
Features
- It is suitable to freeze the final production of ice cream,refrigerated dough,dim sum,raw meat deep sea fish and so on.
- The effective Blast Freezer technology can keep the food's moisture and prolong the expiration date..
- It costs only 30 minutes to drop the internal temperature from +28℃ to -38℃ when the blast freezer is no-loading running.
- It costs 15 to 20 minutes for the food to drop the ambient temperature to -5℃ core temperature.
Essential details
Place of Origin:
| Guangdong, China
| Brand Name:
| NERNST
|
Model Number:
| BF-3PN
| Type:
| Freezers
|
Temperature:
| -35℃~-40℃
| Climate Type:
| Fan Cooling
|
Ambient Temperature:
| 38℃~40℃
| Style:
| Single-Temperature
|
Dimension:
| 800*850*950mm
| Refrigerant:
| R404a
|
Power:
| 850W
| High Density Foam Insulation:
| 50mm
|
| Capacity: | 160L
| Material:
| 304 Stainless Steel
|
Net Weight:
| 40kg
| Compressor Brand:
| Embraco/Secop
|
Relative Humidity:
| 80%
| Thermostat:
| Carel
|
Certification:
| CE
|
|
Supply Ability
100 Piece/Pieces per Day
Lead time:
| Quantity(pieces) | 1 - 10 | >10 |
| Lead time (days) | 20 | To be negotiated |
Packaging & delivery
Wooden Crate
Packing Size:860*910*1050mm
Application
Kitchen blast freezer allows food to be rapidly frozen.
Auto-Defrost Quick Freezer can effectively lock in food nutrition and keep food fresh.
Blast freezer are widely used in hotels, schools, hospitals, restaurants, and more.
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